Hello We’re Clive’s
We’ve been creating organic pies, tarts and bakes for over 30 years. Naturally delicious and made without pesticides or GMOs, each one is a parcel of pure plant-based joy.Want to hear more?
We have an opening for a full time Bakery & Kitchen Assistant to become part our brilliant team in Dartmouth and join the frontline of plant-based pie making. Before you read on…this job is a 5am start, so we need someone who always wakes up on the right side of the bed. (yes it’s early starts, but that means early finishes too!)
We have an exciting new opportunity to join our team of expert pie-makers as a Production Chef. This role calls for someone who is super organised, proactive, and a real team player. Production in The Bakery is as you would expect, a well-oiled machine with tried and tested processes. Our perfect Production Chef will slot in with ease and come with the skills needed to react and adapt quickly when demand goes pie high.
Meet our newest partner in pie…Stroud Brewery
It’s Organic September and we’re celebrating by introducing you to one of our newest suppliers, the brilliant Stroud Brewery.
Buckfast Organic Bakery – Improving productivity to reach new markets
Providing Clive’s with new equipment to improve productivity and enable the business to grow, creating jobs and supporting the economy.
It is part funded by the European Agricultural Fund for Rural Development
European Agricultural Fund for Rural Development:
Europe investing in rural areas